Tender Details

Country: Armenia
Summary: Supply of Food
AMT Ref No: 75815538
Deadline: 15 Dec 2022
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: Refer Document
Notice Type: Tender
Document Ref. No.:
Purchaser's Detail:
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Description:
Quotation are invited for Supply of Food 1. 286000 Bread 2. 30400 Pasta / vermicelli / 3. 18000 Flour 4. 13,000 Biscuits 5. 6000 Gingerbread 6. 17,000 Waffles 7. 1500 Soda 8. 28800 Sugar 9. 77000 Vegetable oil 10. 30,000 Rice 11. 35000 Buckwheat /Grechka/ 12. 21000 Lentils 13. 9000 Barley 14. 12000 Tanadzavar 15. 12900 Peas 16. 14400 Tomato paste 17. 4500 Salt 18. 3000 Cocoa /powder/ 19. 900 Bay leaves 20. 3300 Tea 21. 34000 Chicken eggs 22. 48000 Cheese 23. 100,000 Butter 24. 34800 Cottage cheese 25. 46900 Yogurt 26. 62400 Milk 27. 34000 Acids 28. 168,000 Chicken breast of the first grade 29. 414000 Beef grade I 30. 85000 Fish 31. 16000 Candy 32. 900 Vanillin 33. 1500 Yeast 34. 49000 Jam 35. 3600 Red ground pepper /sweet/ 36. 6750 Green pepper /pepper/ 37. 5000 Pumpkin 38. 3750 Eggplant 39. 15000 Cucumbers 40. 12000 Tomatoes 41. 8750 Onion /head/ 42. 270,000 Potatoes 43. 40,000 Cabbage 44. 12000 Carrots 45. 12000 Bazouk /beetroot/ 46. 10,000 Greens 47. 30,000 Apples 48. 20250 Peaches 49. 11250 Apricot 50. 7500 Cherries 51. 18,000 Mandarin 52. 1500 Raisins 53. 24000 Bananas [Disclaimer: The above text is machine translated. For accurate information kindly refer the original document.]
Documents:

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Supply of Food - Armenia Tender

The BAZUM KINDERGARTEN" JSC OF PAMBAK COMMUNITY, LORI MARZ, RA, a Government sector organization in Armenia, has announced a new tender for Supply of Food. This tender is published on ArmeniaTenders under AMT Ref No: 75815538 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2022-12-15.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.